WINNER OF MULTIPLE OPEN TABLE AWARDSTed Hughes, Executive Chef
LIVE@LAHINCHGreat Live Music Five Days a Week!
SEASONAL, FRESH, REGIONAL & HOMEMADEPotomac Magazine Reader's Choice Award Winner 2021
One of the Top Hot Spots In Montgomery County for Live Entertainment!
Award Winning Restaurant
Come & Enjoy our Award-winning Cuisine created by Executive Chef, Ted Hughes! Lahinch Tavern and Grill is the Winner of Multiple Open Table Awards including the 2020 DINER’S CHOICE • HOT SPOT • NEIGHBORHOOD GEM • VIBRANT BAR SCENE and 2019: BEST BURGER DC TASTEMAKER AWARD • DINER’S CHOICE.
A Neighborhood Gem In the Heart of Potomac
Come and find out why we were voted Potomac Magazine’s 2021 Reader’s Choice Winner! Friendly atmosphere and excellent service, with an indoor fireplace and outdoor fire pits. Enjoy house specialties from our wood-burning grill, and local beers on tap. Takeout is always available. Call today for reservations at 240-499-8922, or make them online here.
BRINGING YOU THE BEST
Lahinch Tavern and Grill brings you Regional American Cuisine and a twist on Irish Fare, boasting a white-tablecloth restaurant, a charming & cozy pub with a fireplace, two bars, and a wood-burning grill with an open kitchen. Come and experience our warm atmosphere, friendly and professional staff, delicious food, and the best Irish and local brews. We feature Live Music Four Nights a Week, Lunch Deals Tuesday-Friday, Weekend Brunch, Weekday Happy Hour, Dinner, Late Night Menu, Large Screen TVs, and Outdoor Seating & Garage Doors that open in fair weather. We offer off-premise catering, host large events, and are family friendly. Winner of Multiple Open Table Awards: 2020 DINER’S CHOICE • HOT SPOT • NEIGHBORHOOD GEM • VIBRANT BAR SCENE and 2019: BEST BURGER DC TASTEMAKER AWARD • DINER’S CHOICE. We are the place to be in Potomac, MD. We’re situated in the Newly Renovated Cabin John Village. Come see what all the fuss is about!
SEASONAL, FRESH, REGIONAL & HOMEMADE
We’re a ‘Scratch Kitchen.’ We select only the best & freshest ingredients for our dishes using locally grown produce and local meats & seafood whenever possible. We pride our selves on selecting the highest quality items from farm to table supporting local farmers. We also support our local breweries frequently featuring new beers on draft.
Live music precautions:
Musicians are exempt from wearing a mask while on stage, but must do so when moving about the restaurant. For our performers safety, all guests must remain six feet away from the stage.